Hot & Spicy  
Raw  
Consuming raw or under cooked meat, fish, shellfish or may increase your risk of foodborne illness, especially if you have certain medical conditions.
Price May Change without Notice

Sushi A La Carte

Sushi: 2 pcs per order / Sashimi: 3 pcs per order

Raw

1. Tuna (Maguro) $6.00
2. Salmon (Sake) $6.00
3. Yellowtail (Hamachi) $6.00
4. Fluke (Hirame) $6.00
5. White Tuna (Shiro-Maguro) $6.00
6. Smoked Salmon $6.00
7. Striped Bass (Suzuki) $5.00
8. Mackerel (Saba) $5.00
9. Tilapia (Tail) $5.00
10. Scallop (Hotategai) $5.50
11. Squid (Ika) $5.50
12. Red Clam (Hokkigai) $5.50
13. Tobiko (2 pieces) $5.50
14. Masago (2 pieces) $5.50
15. Salmon Roe (2 pieces) $6.50
16. Sweet Shrimp (Amaebi) (2 pieces) $11.50
17. Uni (Sea Urchin) (1 piece) MP

Cooked

1. Shrimp (Ebi) $5.00
2. Crab Stick (Kani) $5.00
3. Egg (Tamago) $5.00
4. Octopus (Tako) $6.00
5. Eel (Unagi) $7.00
6. King Crab (1 piece) $6.00